What Do Locals Drink in Paris?
When you sit at a Parisian café, your order really depends on the clock ticking overhead. The daily rhythm of the city is deeply tied to its drinks, shifting smoothly from morning caffeine to evening relaxation.
As the city wakes up, the primary focus is coffee. Parisians usually kick off their morning at a corner terrace by ordering a quick espresso or a rich, milky café crème, often paired with a fresh croissant while watching the morning commute rush by.
Later in the day, the vibe shifts entirely. Before sitting down for lunch or dinner, locals love to partake in the cherished tradition of the apéritif. These pre-meal drinks are designed to stimulate the appetite and catch up with friends. Popular choices include a classic Kir (white wine mixed with blackcurrant liqueur), its sparkling counterpart the Kir Royale, or Pastis, the anise-flavored spirit that brings a distinct taste of the south to the capital.
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