Who is Angela Hartnett's husband in the French house?

Angela Hartnett’s French House Finds New Life in Neil Borthwick’s Hands

Behind every great chef, there’s often another great chef — and in the case of Angela Hartnett, that’s very much true. While Hartnett has long been a standout figure in the UK’s culinary scene, her husband, Neil Borthwick, has quietly carved out his own impressive path. The couple’s connection goes beyond shared passion for food — it’s a partnership rooted in dedication, craft, and a deep love for the kitchen.

It was at the end of 2018 that Borthwick stepped into the spotlight in his own right, taking the helm at the French House in Soho, London. Nestled in the bustling streets of the West End, this historic pub had seen many incarnations, but Borthwick brought a fresh, thoughtful energy to the space. Having previously made his mark at Merchants Tavern in Shoreditch, he transitioned with little fanfare — a testament to his understated yet confident approach.

Under his leadership, the French House evolved into a destination that balances British pub charm with a modern European flair. Seasonal ingredients take center stage, served with precision and warmth — a hallmark of Borthwick’s style. Regulars and newcomers alike find themselves drawn not just by the food, but by the sense of care that permeates the experience.

Though Angela Hartnett’s name often draws attention, it’s worth recognizing the quiet brilliance of Neil Borthwick. His work at the French House isn’t just about running a restaurant — it’s about stewardship, continuity, and creating something lasting in one of London’s most storied neighborhoods. In the kitchen and at home, the couple’s shared culinary vision continues to thrive, one thoughtful dish at a time.